Food logistics in Spain
Logifrio is a leading specialist in temperature-controlled food logistics, operating in Spain and Portugal. Our 35 facilities have a total cold storage capacity of over 700,000 m³.
Total sales
cold storage capacity
Logifrio operates a network of 35 facilities across the all Iberian Peninsula, including the Balearics and the Canary Islands. Our facilities are equipped with the latest technology and offer cold and frozen storage for refrigerated and frozen products Transport and distribution is carried out by our multi-brand fleet of 600 vehicles, with 527 short-haul and 97 long-haul vehicles.
Logifrio is a partner of various major European logistics companies. A member of the European Food Network, we offer expertise in food transport that require temperature control, from -25°C to +18°C (Frozen, Refrigerated and Ambient Temperature).
“The Iberian Peninsula represents a market of almost 60 million people. It is a region with very strong relationships with the rest of Europe from an import and export perspective. Logifrio is totally dedicated to the temperature-controlled food industry offering transport and warehousing services with an impeccable territory coverage, wide capillarity and supported by state-of-the-art IT systems.”
Vitor Figueiredo, CEO of Logifrio
